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Ingredients
  • 1 cup whole milk
  • 2 tablespoons butter
  • 2 tablespoons neutral oil
  • 3 cups sweet tapioca flour (OR 2 cups sour tapioca flour if you can find it)
  • 1 teaspoon salt (more if your cheese is not very salty)
  • 2 eggs, beaten
  • 4 ounces grated cheese (see notes about cheese, above)
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