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Crunchy Pecan Pie Bites
Ingredients
  • 3 cups chopped pecans
  • ¾ cup sugar
  • ¾ cup dark corn syrup
  • 3 large eggs, lightly beaten
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon salt
  • 5 (2.1-oz.) packages frozen mini-phyllo pastry shells
Steps
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