Detox Moroccan Lentil Soup

simplyquinoa.com

Suzanne Riome

Enjoying a primarily plant-based lifestyle

1 tablespoon avocado oil

1 cup chopped onion

1 cup chopped celery

1 cup chopped carrot

1 cup chopped white fingerling potato

2 garlic cloves , minced

1 teaspoon sea salt ( more to taste)

1 teaspoon black pepper ( more to taste)

2 teaspoons turmeric

2 teaspoons ground cumin

2 teaspoons ground ginger

2 teaspoons smoked paprika

1 teaspoon ground cinnamon

1 cup green or brown lentils

1 cup red lentils

4 cups vegetable broth

2 cups water

¼ cup tomato paste

1 cup almond milk (or coconut milk depending on your preference)

1 tablespoon lemon juice

2 to 3 cups spinach

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