https://www.copymethat.com/r/j0gtdhwenl/hanoi-style-crispy-rice-paper-roll-with-/
146817811
zahms86
j0gtdhwenl
2024-11-14 11:59:07
Hanoi Style Crispy Rice Paper Roll with Nuoc Mam Dipping Sauce
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Ingredients
- subheading: Rolls:
- 350g pork shoulder, minced
- 200g sweet turnip, diced
- 2 eggs
- 30g black fungus mushrooms
- 100g vermicelli, rehydrated
- 150g bean sprouts
- 50g shallots
- 1 clove garlic, crushed
- Fish sauce to taste
- Large round rice paper sheets (softened with water)
- Fresh Vietnamese mint and Iceberg lettuce to accompany
- Nuoc Mam Dipping Sauce
- 250ml water, hot
- 125g caster sugar
- 2 red banana chilli, finely diced
- 5 cloves garlic, finely diced
- 50ml rice wine vinegar
- 75ml fish sauce
Steps
Directions at everydaygourmet.tv
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