Maple Oatmeal Biscuits

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

subheading: For the biscuits:

3 cups ( 390 gm) all-purpose flour

¼ cup ( 50 gm) brown sugar, packed

2- ½ teaspoons baking powder

1 teaspoon salt

1- ½ teaspoons cinnamon

1 cup ( 90 gm) old fashioned oats

11 tablespoons ( 155 gm) butter, cold and diced into tablespoon-sized chunks

1 cup ( 240 mL) milk (whole or 2%)

⅓ cup ( 80 mL) maple syrup

subheading: For topping:

2 tablespoons butter, melted

2 tablespoon maple syrup

Directions at thewoodandspoon.com

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