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Old Fashioned Macaroni and Cheese
Ingredients
  • 16 ounces elbow macaroni, cooked according to package directions.
  • 5 tbsp butter, unsalted
  • ¼ cup all purpose flour
  • 1 ¼ tsp ground mustard
  • 2 cups milk, whole or 2%
  • 1 ½ cup half and half cream
  • 4 cups Cheddar Cheese
  • Salt and pepper to taste
  • subheading: Crumb Topping:
  • ½ cup Panko bread crumbs
  • 2 tbsp butter, unsalted and melted
Steps
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