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Easy Gluten-Free Cinnamon Rolls
Ingredients
  • subheading: Gluten-Free Dough:
  • ½ cup granulated sugar
  • 1 cup milk, warmed to 110°-115°F You can substitute with unsweetened almond milk.
  • 1 tablespoon instant yeast/rapid yeast I like Fleischmann's RapidRise yeast or Red Star Quick·Rise instant yeast.
  • ¼ cup unsalted butter, melted and cooled You can substitute with dairy-free/vegan butter. I like Smart Balance butter spread.
  • 2 large eggs, room temperature Bring whole eggs to room temperature by placing the eggs (not cracked) in a bowl with warm water for about 5 minutes. You can substitute with Bob's Red Mill gluten-free egg replacer.
  • 1 teaspoon apple cider vinegar You can substitute with lemon juice.
  • 3 ¼ cups all-purpose gluten-free flour with xanthan gum I test baked with Better Batter (original), Better Batter Artisan, and Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose. Not all brands of gluten-free flour are recommended for yeast baking.
  • 2 teaspoons gluten-free baking powder
  • ¼ teaspoon salt
  • ½ cup heavy whipping cream, warmed You can substitute with half and half, whole milk, canned full fat coconut milk, or unsweetened almond milk.
  • subheading: Cinnamon Filling:
  • ¼ cup unsalted butter, softened You can substitute with dairy-free or vegan butter. I like Smart Balance.
  • ½ teaspoon pure vanilla extract
  • 1 cup brown sugar, packed
  • 1 ½ tablespoons ground cinnamon
  • subheading: Cream Cheese Frosting:
  • 6 ounces cream cheese, softened You can substitute with dairy-free cream cheese. You may need to add more powdered sugar as dairy-free cream cheese is really soft.
  • ⅓ cup unsalted butter, softened You can substitute with dairy-free/vegan butter. I like Smart Balance.
  • 2 cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • ⅛ teaspoon salt
  • subheading: Vanilla Icing:
  • 2 cups powdered sugar
  • 5 tablespoons milk You can substitute unsweetened almond milk or water.
  • 1 teaspoon pure vanilla extract
Steps
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