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Grilled Veal Chops with Garlic Herb Crust
Ingredients
  • 2 pounds veal chops I used rib chops, about 1 to 1 ½" thick
  • 4 cloves garlic about 2 tablespoons, minced
  • 1 lemon zested
  • 1 ½ tablespoons fresh rosemary leaves finely chopped
  • 1 tablespoon resh tarragon leaves chopped f
  • 2 tablespoons fresh thyme leaves chopped
  • 1 tablespoon fresh mint leaves chopped
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 to 2 tablespoons olive oil
  • subheading: Special equipment:
  • 2 cups wood chips preferably cherry, apple or hickory wood
  • gas grill
  • grill tongs
Steps
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