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Dark Chocolate Cookies with Sea Salt
Ingredients
  • 3 oz dark chocolate (60 to 80%), chopped
  • 4 tablespoons unsalted butter
  • ½ cup all-purpose flour
  • ¼ cup double dutch process cocoa powder
  • 1 teaspoon instant espresso powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup granulated sugar
  • 1 large egg
  • Fleur de Sel (or large-flake sea salt) for topping
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