https://www.copymethat.com/r/iryhChnRF/beef-and-shallot-stew/
3840560
Y1KUGdx
iryhChnRF
2024-10-16 20:58:04
Beef and Shallot Stew
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Ingredients
- 4 pounds chuck meat, cut into 3- to 4-inch pieces, or 4 pounds precut stew meat
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 bottle dry red wine
- 1 ½ pounds shallots, peeled
- 1 cup low-sodium chicken broth
- 8 sprigs fresh thyme
Steps
Directions at realsimple.com
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