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Ingredients
  • 3 pounds steak I used top sirloin cut into bite-sized pieces
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1 large onion thinly sliced
  • 2 tablespoons olive oil I used extra virgin
  • 4 cloves garlic minced
  • 1 package Au Jus Gravy Mix about 1-ounce
  • 1 cup beef broth or bouillon I used this one and made 1 cup
  • 2 tablespoons Worcestershire sauce
  • ¼ cup butter sliced into pats
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