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Ingredients
  • °1 cup plus 1 tablespoon coarse sea salt or kosher salt
  • °Water
  • °2 heads Napa cabbage, chopped or sliced chunks
  • °1 bulb garlic, cloves separated and peeled
  • °1 (2-inch) piece of ginger root
  • °¼ cup fish sauce or Korean salted shrimp
  • °1 Asian radish, peeled and grated
  • °1 bunch of green onions, cut into 1-inch lengths
  • °½ cup Korean chili powder
  • °1 teaspoon sugar (optional)
  • °Sesame oil (optional)
  • °Sesame seeds (optional)
Note: Ingredients may have been altered from the original.
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