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Ingredients
  • 2 tablespoons Olive Oil divided
  • 1 small Onion deseeded, diced
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  • 1 Bell Pepper diced, red or green
  • 2 Garlic Cloves crushed
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  • 1 pound Ground Chicken Sausage Meat or ground Pork Sausage Meat
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  • 5 medium Zucchini sliced into ¼ "slices, 600 g (21oz)
  •  
  • 2 teaspoons Italian Seasoning
  • ¼ teaspoon Salt
  •  
  • ¼ teaspoon Ground Pepper
  • 1 can Diced Tomatoes undrained
  •  
  • 1 tablespoon Worcestershire Sauce or tamari sauce
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  • ½ cup Shredded Mozzarella
  •  
  • ½ cup Shredded Cheddar
  • ¼ cup Broth - I used low sodium beef broth or vegetable broth
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  • This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.
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