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White Bean Feta Salad
Ingredients
  • ½ cup freshly chopped parsley
  • ⅓ cup olive oil
  • 2 tbsp fresh lemon juice
  • Kosher salt
  • Cracked black pepper
  • 2 - 15 oz white cannellini beans, drained and rinsed
  • 1 cup cherry tomatoes, halved
  • ¼ cup finely diced red onion
  • 1 cup cucumbers, diced
  • 3 oz Athenos Crumbled Traditional Feta Cheese
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