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Gluten-Free Rice Bread Recipe (Blender Bread)
Ingredients
  • 2 cups Calrose rice, soaked overnight
  • 1 cup water, room temperature (or dairy or non-dairy milk)
  • 3 tablespoons plant-based butter, melted and cooled (or oil)
  • 2 tablespoons maple syrup
  • 1 teaspoon sea salt
  • 1 envelope instant yeast (2.25 teaspoons)
  • calorie-free cooking spray
  • sunflower seeds, sesame seeds, pepitas, or sliced almonds for the top (optional)
Steps
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