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Apple Muffins with Oil
Ingredients
  • 250 g apples 9 oz/ about 2 cups, Note 2
  • 2 tablespoons lemon juice divided
  • 2 tablespoons granulated sugar
  • 4 teaspoons cinnamon divided
  • 250 g all-purpose flour 8.8 oz/ 2 cups
  • 3 teaspoons baking powder
  • 150 g brown sugar 5.5 oz/ ¾ cup
  • 1 pinch of salt
  • 2 eggs
  • 125 ml vegetable oil 4 fl.oz/ ½ cup, neutral-tasting oil, for instance canola
  • 150 ml full-fat milk 5 fl.oz/ ⅔ cup
  • 1 teaspoon vanilla extract
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