https://www.copymethat.com/r/iexgmizd4m/summer-vegetable-pasta/
142835851
9kmwfz9
iexgmizd4m
2024-11-09 12:00:31
Summer Vegetable Pasta
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Ingredients
- 1 pound eggplant, cut into ½-inch pieces
- 1 large zucchini (about 12 ounces), quartered lengthwise and cut crosswise into ½-inch pieces
- 1 onion, chopped
- 4 garlic cloves, minced
- 2¾ teaspoons table salt, plus salt for cooking pasta
- ¾ teaspoon pepper
- ⅓ cup extra-virgin olive oil, plus extra for drizzling
- 1 teaspoon dried oregano
- ½ teaspoon red pepper flakes
- 1 cup canned crushed tomatoes
- 1 pound mafaldine
- ½ cup chopped fresh basil, divided
- ¼ cup kalamata olives, chopped
- Grated ricotta salata or Parmesan cheese
Steps
Directions at americastestkitchen.com
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