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Rhubarb Coffee Cake
Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • 1 large egg
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups rhubarb, chopped
  • subheading: For the topping:
  • ½ cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon unsalted butter, melted
Steps
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