Oreo Brownies

bakerbynature.com

Kelly Hess

¾ cup (95 grams) all-purpose flour

½ teaspoon salt

½ cup (43 grams) unsweetened Dutch-processed cocoa powder

¾ cup (170 grams) unsalted butter

3 Tablespoons (35 grams) *oil

1 and ½ cups (300 grams) granulated sugar, divided

2 teaspoons vanilla extract

2 large eggs plus 1 egg yolk

¾ cup (128 grams) semi-sweet chocolate chips

14 Oreo Cookies, roughly chopped

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