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Creamy Artichoke Pasta for Two
Ingredients
  • 1 Tablespoon butter
  • 1 Tablespoon olive oil
  • salt & pepper
  • 2 green onions, chopped
  • 2 garlic cloves, minced
  • 1 can whole artichoke hearts, drained & quartered
  • ½ can petite diced tomatoes with juice
  • ¼ cup half & half
  • ¼ cup chicken broth
  • 6oz dry long pasta, like fettuccini or spaghetti
  • ½ cup grated parmesan cheese
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