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A Lemon Cake to Die For!
Ingredients
  • subheading: For the cake:
  • 1 box of yellow cake mix (15.25 oz);
  • 1 box of instant lemon pudding mix (3.4 oz);
  • ¾ cup water;
  • ¾ cup oil;
  • 4 eggs
  • subheading: For the soaking syrup:
  • 2 cups powdered sugar;
  • ⅓ cup lemon juice;
  • 2 tbsp unsalted butter, melted;
  • 2 tbsp water.
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