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Ingredients
  • ½ pound White American Cheese roughly chopped into 1" pieces
  • 2 tablespoons chopped green chiles frozen or canned will work fine
  • 1 tablespoon pickled jalapeno slices diced fine
  • 1 tablespoon juice from the pickled jalapenos
  • ⅓ cup milk
  • ¼ cup water
  • dash of cumin
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