Slow Cooker Shredded Beef Enchiladas

tastesbetterfromscratch.com

Linda Hill Lee

I love to cook and enjoy making nutritious, healthy meals

2 pounds chuck roast

salt and freshly ground black pepper

2 cups low-sodium beef broth

2 Tablespoons apple cider vinegar

1 cup of your favorite salsa

1 teaspoon ground cumin

1 teaspoon chili powder

1 teaspoon onion powder

1 teaspoon garlic powder

2 Tablespoons cornstarch 2 Tablespoons waters , mixed together to make a cornstarch slurry

10 to 12 large flour tortillas

1 cup shredded cheddar cheese

1 cup shredded Monterey Jack cheese

Directions at tastesbetterfromscratch.com

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