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Ingredients
  • 1 8oz package tempeh
  • 1 cup all purpose flour
  • 1 - ¼ cup water
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp Italian seasoning
  • 1 cup panko breadcrumbs
  • ½ cup tomato sauce of choice
  • 1 cup Daiya Mozzarella Cutting Board Shreds
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