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Ingredients
  • 1 cup whole-milk plain yogurt
  • ⅓ cup maple syrup
  • ¼ cup unsalted butter (melted and slightly cooled)
  • 2 eggs (lightly beaten)
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons fresh lemon zest (from 1 lemon)
  • ¼ cup fresh lemon juice
  • 1½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • Lemon Drizzle
  • ¼ to ⅓ cup powdered sugar
  • 2 tablespoons lemon juice.
Note: Ingredients may have been altered from the original.
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