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Cucumber and Pea Salad with Mint and Feta
Ingredients
  • 2 large cucumbers
  • 2 tablespoons lime juice
  • 2 tablespoons extra-virgin olive oil
  • 1 cup blanched shelled fresh peas or 1 cup thawed frozen peas
  • 1 avocado, diced
  • 4 radishes, thinly sliced
  • ½ cup thinly sliced mint
  • 4 ounces crumbled feta cheese
  • Salt and freshly ground pepper
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