https://www.copymethat.com/r/iEhzQWTAI/arugula-and-mint-salad-with-oil-cured-bl/
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l249kKe
iEhzQWTAI
2024-09-30 03:37:52
Arugula and Mint Salad with Oil-Cured Black Olives, Oranges, and Ricotta
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Ingredients
- ¼ cup fresh orange juice
- 2 tablespoons minced shallots
- 1 tablespoon red wine vinegar
- 1 tablespoon fresh lemon juice
- 1 teaspoon finely grated orange peel
- 1 teaspoon orange-flower water*
- ¼ cup extra-virgin olive oil
- 1 cup thinly sliced red onion (about ½ medium)
- 4 large oranges
- 1 5-ounce package arugula (about 10 cups packed)
- 1 cup fresh mint leaves (from about 2 bunches)
- ½ cup thinly sliced pitted oil-cured black olives
- 1 5-ounce piece ricotta salata (salted dry ricotta cheese),**cut into 1 ½-inch long, ¼-inch-thick slices
Steps
Directions at bonappetit.com
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