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Skillet Beer Cheese Dip with Pretzel Bites
Ingredients
  • 8 hickory-smoked bacon slices, coarsely chopped (1 cup)
  • 1 (12-oz.) pkg. frozen pretzel bites (such as SuperPretzel), salt packet reserved
  • 1 (8-oz.) pkg. cream cheese, softened
  • 1 (8-oz.) block sharp Cheddar cheese, shredded (about 2 cups)
  • 1 (7-oz.) block Havarti cheese, shredded (about 1 ¾ cups)
  • ½ cup (4 oz.) IPA-style beer
  • 2 Tbsp. whole-grain mustard
  • ½ tsp. garlic powder
  • ⅛ tsp. cayenne pepper
  • 2 Tbsp. finely chopped fresh chives
Steps
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