https://www.copymethat.com/r/my0f96GqJ/smoky-meatball-pasta-bake-by-my-fussy-ea/
15884508
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my0f96GqJ
2024-11-10 09:48:06
Smoky Meatball Pasta Bake by My Fussy Eater
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Ingredients
- subheading: Meatballs:
- 500 g minced beef
- 1 shallot finely diced
- 1 garlic clove peeled and minced
- 60 g breadcrumbs I used half fresh and half dried
- 1 medium egg
- 1 tsp Italian dried herbs I used a mixture of oregano and thyme
- 1 tsp vegetable oil
- subheading: Pasta:
- 250 g dried pasta I used rigatoni
- subheading: Smoky Sauce:
- 400 g tinned chopped tomatoes or passata Ciara uses passata, but I used chopped tomatoes in mine as that's what I had in
- 75 ml beef stock Ciara gives the option of using red wine or beef stock
- 1 tbsp Worcestershire sauce
- 1 tsp smoked paprika
- subheading: Also:
- 80 g grated Chedder cheese Ciara uses 40g, but we like lots of cheese
- 30 g grated mozzarella
- salt and pepper to taste
- chopped parsley to garnish
Steps
Directions at kitchensanctuary.com
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