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Almond Flour Pancakes
Ingredients
  • subheading: Dry ingredients:
  • 2 cups (185 grams) fine blanched almond flour, spooned and leveled
  • 2 teaspoons baking powder
  • ½ teaspoon ground cinnamon (optional)
  • ½ teaspoon fine salt
  • subheading: Wet ingredients:
  • 3 eggs, ideally at room temperature
  • ½ cup milk (any milk will do), more as needed
  • 2 tablespoons melted butter or melted coconut oil
  • 2 tablespoons maple syrup (optional)
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract (optional)
  • Avocado oil, butter, or coconut oil, for greasing the pan
Steps
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