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This Was My Nana's All-Time Favorite Cake! Now I Know Why
Ingredients
  • ½ cup unsalted butter (room temperature)
  • ½ cup shortening
  • 2 cups granulated sugar
  • 5 large eggs, separated
  • 1 tablespoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup buttermilk
  • 1 cup flaked coconut
  • 1 cup chopped pecans (toasted)
  • subheading: Cream cheese frosting ingredients:
  • 8 ounces cream cheese (softened)
  • ½ cup unsalted butter (softened)
  • 1 teaspoon pure vanilla extract
  • 4 cups powdered sugar
  • Additional chopped pecans and flaked coconut for garnish
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