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Apple Crisp
IP Apple crisp
Mix in a medium size bowl
4 cups of diced apples (peeled or semi peeled)
1/2 tsp cinnamon. A dash of nutmeg 1 tsp vanilla 1/4 cup packed brown sugar and 1/4 cup corn starch.
Place in a pan for PIP. Place a cup of water trivet and your apples pan. Manual for 4 minutes. QR.
While apples cook: fork up in a bowl topping.
2tbs butter at room temp, 1/3 cup flour, 1/4 cup packed brown sugar, 1 tsp vanilla and a pinch of salt or two.. optional.

Add topping to cooked apples, place under the broiler in oven for a few minutes till crispy. Serve hot with ice cream or whipped top
Ingredients
Steps
 

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