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Ratatouille Pizza [Vegan]
Ingredients
  • 4 pitas
  • 1 bulb garlic, roasted
  • 3 tablespoons extra virgin olive oil
  • 1 Italian eggplant, sliced thin into half moons
  • 1 small green zucchini, sliced into thin rounds
  • 1 small yellow zucchini, sliced into thin rounds
  • 1 small red onion, sliced thin into half moons
  • 6 Roma tomatoes, halved
  • Generous pinch dried thyme
  • 1 small red onion, sliced thin into half moons
  • ½ small red pepper, sliced thin
  • ½ small orange pepper, sliced thin
  • ½ small green pepper, sliced thin
  • ¼ cup tomato sauce, your favorite
  • 1 tablespoon flat leaf parsley, finely chopped
  • Handful of fresh basil
  • Salt and freshly cracked black pepper, to taste
Steps
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