https://www.copymethat.com/r/i2JC7SoDr/fluffy-japanese-souffle-pancakes-suhurep/
49473394
v4kUBdM
i2JC7SoDr
2024-10-03 09:46:02
Fluffy Japanese Souffle Pancakes スフレパンケーキ
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Ingredients
- 2 large eggs
- 1 ½ Tbsp whole milk (22 g)
- ¼ tsp pure vanilla extract
- ¼ cup cake flour (30 to 34 g)
- ½ tsp baking powder (2 g)
- 2 Tbsp sugar (25 g)
- 1 Tbsp neutral flavor oil (vegetable, canola, etc) (for greasing the pan)
- 2 Tbsp water (for steaming)
- subheading: Fresh Whipped Cream (optional):
- ½ cup heavy (whipping) cream (120 ml)
- 1 ½ Tbsp sugar (20 g)
- subheading: Toppings:
- 1 Tbsp confectioners’ sugar/powder sugar
- Fresh berries
- maple syrup
Steps
Directions at justonecookbook.com
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