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Easy Carob Almond Freezer Fudge + Frosty
Ingredients
  • 10 large or 16 smaller squares Freeze time
  • 20 minutes Prep Time
  • ½ cup virgin coconut oil, melted
  • ¼ cup creamy natural almond butter (roasted or raw are both fine)
  • ¼ cup carob powder, sifted
  • 1 tablespoon unsweetened cocoa powder, sifted
  • 2 to 3 tablespoons pure maple syrup (or liquid sweetener of choice), to taste
  • 1 teaspoon pure vanilla extract
  • ⅛ to ¼ teaspoon fine grain sea salt
  • ½ cup gluten-free rice crisp cereal (to add crunch - optional)
Steps
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