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Hershey's Syrup Brownies
Ingredients
  • subheading: Brownies:
  • ½ cup butter (melted, no substitutes)
  • 1 cup granulated sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup flour
  • 1 (16 oz) can Hershey’s syrup
  • 1 cup chopped nuts (optional)
  • subheading: Icing:
  • 3 cups confectioners’ sugar
  • ½ cup butter (melted, no substitutes)
  • 4 tablespoons cocoa
  • 4 tablespoons milk
  • 1 teaspoon vanilla extract
Steps
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