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Braided Italian Easter Bread (Pane Di Pasqua)
Ingredients
  • 1 cup milk
  • 1 packet active dry yeast (¼ ounce envelope)
  • 4 eggs , room temperature
  • 1 tsp vanilla extract
  • ½ cup granulated sugar
  • 4 ½ cups unbleached all-purpose flour (may need more as mixing)
  • 1 Tbsp. lemon zest
  • 1 tsp kosher salt
  • 8 Tbsp. butter , melted and cooled
  • 7 dyed eggs (follow instructions on the food coloring)
  • subheading: EGG WASH:
  • 1 egg
  • 1 tablespoon water
Steps
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