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Chicken Pasta with Sun Dried Tomato Cream Sauce
Ingredients
  • subheading: For the Chicken:
  • 2 lbs chicken breast cut into thin cutlets
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon pepper
  • 1 tablespoon olive oil or more as needed
  • subheading: For the Pasta with Sun Dried Tomato and Basil Cream Sauce:
  • 16 ounces penne pasta uncooked
  • 4 tablespoons butter
  • 2 tablespoon flour
  • 6 cloves garlic pressed
  • 1 cup chicken broth
  •  
  • 8 ounces Sun dried tomatoes chopped
  • 2 cups heavy cream
  • 1 teaspoon salt
  • ½ cup parmesan
  • ½ cup chopped fresh basil
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