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Strawberry Lemon Bread
Ingredients
  • ¼ cup coconut oil, melted and cooled (or avocado oil)
  • ½ cup maple syrup
  • 2 eggs
  • ½ cup plain coconutmilk yogurt
  • 1 Tbsp. lemon zest, plus 2 Tbsp. fresh lemon juice
  • 1 tsp. vanilla extract
  • 1 ¾ cups white whole-wheat flour (210 grams), plus 1 tsp. (or all-purpose flour)
  • 1 tsp. baking soda
  • ¼ tsp. kosher salt
  • 1 cup fresh strawberries, cleaned, stemmed, and finely chopped
  • subheading: Lemon Glaze:
  • ½ cup powdered sugar
  • 1 Tbsp. fresh lemon juice
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