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Ingredients
  • 1 pound noodles, frozen or (preferably) fresh
  • 2 tablespoons sesame oil, plus a splash
  • 3 ½ tablespoons soy sauce
  • 2 tablespoons Chinese rice vinegar
  • 2 tablespoons Chinese sesame paste
  • 1 tablespoon smooth peanut butter
  • 1 tablespoon sugar
  • 1 tablespoon finely grated ginger
  • 2 teaspoons minced garlic
  • 2 teaspoons chili-garlic paste, or to taste
  • Half a cucumber, peeled, seeded, and cut into ⅛-inch by ⅛-inch by 2-inch sticks
  • ¼ cup chopped roasted peanuts
Steps
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