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Ingredients
  • ¼ cup of chicken broth
  • 1 teaspoon of dried thyme
  • 1 teaspoon of salt
  • 2 cups of bread crumbs
  • 1 cup of cooked turkey, shredded
  • ½ cup of dried cranberries, chopped
  • ½ cup of onion, finely diced
  • ½ cup of celery, diced
  • ¼ cup of fresh parsley, chopped
  • ½ teaspoon of black pepper
  • 1 large egg
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