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Cauliflower with Brown Butter and Capers
Ingredients
  • 2 tbsp canola oil
  • 6 cups small cauliflower florets
  • ½ cup unsalted butter
  • ¼ cup capers
  • 3 tbsp lemon juice
  • 2 tbsp Better Than Bouillon® Roasted Beef Base
  • 2 tbsp finely chopped fresh parsley
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