https://www.copymethat.com/r/hccnnhe5ie/meera-sodhas-vegan-recipe-for-peanut-and/
140663565
9m71mbo
hccnnhe5ie
2024-09-29 00:55:08
Meera Sodha's Vegan Recipe for Peanut and Miso Tofu Bánh Mì
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Ingredients
- 2 medium carrots (about 250g), peeled
- 7 tbsp apple cider vinegar
- 3 tbsp agave syrup, plus 1½ tsp extra for the carrots
- 50g salted roasted peanuts
- 1oog white miso paste
- 6 garlic cloves, peeled and crushed
- 3 tbsp dark soy sauce
- 560g extra-firm tofu (ie 2 x standard 280g packs), drained and pressed dry - I like Tofoo
- 5 tbsp cornflour
- 4 tbsp toasted sesame oil
- subheading: To serve:
- 4 small baguettes
- 8 tbsp vegan mayonnaise
- 20g fresh mint, leaves picked
- 30g fresh coriander, leaves picked
- 1 large red chilli, thinly sliced
Steps
Directions at theguardian.com
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