LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sheet Pan Chicken Tikka with Cauliflower and Chickpeas
Ingredients
  • 4 small chicken legs, split
  • 1 c. jarred tikka masala sauce
  • ½ medium cauliflower (about 1 ¼ lbs), cut into small florets
  • 12 oz. carrots, cut into ¾-inch chunks
  • 1 c. canned chickpeas, rinsed
  • 1 tbsp. olive oil
  • 1 tsp. garam masala
  • Kosher salt and pepper
  • ½ red onion
  • ¼ c. low-fat yogurt
  • ¼ c. cilantro, chopped
  • Lemon wedges, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer