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Norwegian Almond Cake
Ingredients
  • subheading: FOR CAKE:
  • 1 cup granulated sugar
  • 1 egg
  • 1 ½ teaspoons almond extract
  • ⅔ cup milk
  • 1 ¼ cup flour
  • ½ teaspoon baking powder
  • 1 stick melted butter
  • subheading: FOR ICING:
  • 1 ½ cups powdered sugar
  • 2 to 3 tablespoons heavy cream
  • A drop or two of almond extract
  • Sliced almonds, for topping
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