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Simple Homemade Stroganoff Recipe for Leftovers
Ingredients
  • 4 ounces egg noodles
  • Salt to taste
  • 8 ounces mushrooms (sliced)
  • ½ teaspoon dried thyme
  • 2 tablespoons unsalted butter (divided)
  • ½ small onion (chopped)
  • 1 tablespoon tomato paste
  • ½ cup wine
  • ½ cup stock
  • 12 ounces leftover roast chicken (or pork or beef, cut into strips)
  • ½ cup sour cream
  • Pepper to taste
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