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Lemon-Garlic Chicken
Ingredients
  • Total: 3 hr 5 min (includes marinating time)
  • Active: 25 min
  • I love dishes that can be made in advance for a dinner party. This chicken is totally simple.… Show More
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  • Ingredients
  • ¼ cup extra-virgin olive oil
  • 2 teaspoons Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 8 cloves garlic, minced
  • 4 lemons, 1 zested and juiced, 1 juiced and 2 quartered
  • Kosher salt
  • One 3- to 4-pound chicken, cut into 8 pieces
  • Freshly ground black pepper
  • 3 tablespoons dark brown sugar
  • 4 tablespoons (½ stick) unsalted butter, diced small
  • ¼ cup low-sodium chicken broth
  • ¼ cup dry white wine
  • 2 tablespoons chopped fresh flat-leaf parsley
  • Directions
  • In a small bowl, combine the olive oil, mustard, garlic powder, paprika, minced garlic, lemon zest and juice and 1 teaspoon salt.
  • Arrange the chicken pieces in a single layer in a 9-by-13-inch baking dish and sprinkle with salt. Pour the marinade over the chicken and use your hands to coat the chicken. Cover and let marinate in the refrigerator for 1 hour.
Steps
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