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Orange Croissant Breakfast Bake
Ingredients
  • 4 croissants, roughly chopped
  • 1 cup orange marmalade
  • 1 (8 oz) package cream cheese, at room temperature
  • ½ cup granulated sugar
  • 2 large eggs
  • 1 cup whole milk
  • Zest from one orange
  • ½ teaspoon almond extract
Note: Ingredients may have been altered from the original.
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