LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 3 lemons, divided
  • 1 cup apple cider vinegar
  • ⅔ cup olive oil
  • ½ teaspoon coarsely ground black pepper
  • 2 teaspoons Creole seasoning
  • ½ teaspoon dry mustard
  • ½ teaspoon crushed mustard seeds
  • 1 Fresno or jalapeño pepper, thinly sliced, or 1 dash crushed red pepper flakes
  • 4 cloves garlic, pressed or minced, about 2 teaspoons
  • 2 bay leaves
  • 1 small red onion, halved lengthwise and thinly sliced
  • 2 pounds large or extra-large shrimp, peeled and deveined
  • 1 teaspoon kosher salt
  • 3 tablespoons chopped fresh dill
  • 2 tablespoons chopped fresh parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer