Braised Chicken Thighs with Mushrooms {So Tasty!}

spendwithpennies.com

Patricia Anne

2 pounds chicken thighs with bone and skin

½ teaspoon seasoned salt & pepper to taste

1 tablespoon olive oil

1 tablespoon butter

1 pound mushrooms sliced ½" thick

2 teaspoons soy sauce

4 cloves garlic minced

½ teaspoon dried thyme leaves

½ teaspoon dried rosemary slightly crushed

⅔ cup chicken broth

½ cup white wine optional

Directions at spendwithpennies.com

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